Food News
Everyone has either adopted or wants a healthy lifestyle seemingly overnight, and big food brands, particularly those of the fast food variety, are suffering...
Hi, what are you looking for?
After years of deliberation and planning, Starbucks has finally announced that it will donate all unsold food to those in need, starting with its U.S. stores....
The future looks bleak for Scalloped Hammerhead Sharks. Images from Sanya, a fish market located in China’s Hainan Province, have angered netizens worldwide. Apparently,...
Latin America and the Caribbean are two of the poorest regions in the world, yet a report by the United Nation’s Food and Agricultural...
Calories aside, a healthy serving of vitamins is essential for your health, so don’t skimp. Taking vitamins supplements, as opposed to preferably getting them...
There have been many studies correlating sleep deprivation with a wide range of health risks, including decrease in alertness and increased risk of heart...
Everyone has either adopted or wants a healthy lifestyle seemingly overnight, and big food brands, particularly those of the fast food variety, are suffering...
The Japanese have a ferocious appetite for fish, with unagi being a common ingredient in Japanese cooking. Unfortunately for them, they have taken their...
The amount of sugar you put in your cup of tea might determine your socio-economic status, with new research showing that individuals with low...
Did you know that powdered caffeine sold as food supplements may cause serious health problems? Well, the Food and Drug Administration (FDA) in the...
The Heinz ketchup recipe has been a mainstay in kitchens all over the world ever since its introduction more than 100 years ago, but...
Have you ever wondered what ice cream from 300 years ago tastes like? Did you even know that ice cream has been around for...
The proliferation of beer as a key ingredient in food continues to grow with beer jelly, a type of spread that may very well...
The creator of Corn Flakes and one of the biggest companies in the world, Kellogg’s, has discontinued the use of artificial ingredients in their...
While not a fan of fast food, I have always liked the taste of Burger King more than McDonald’s and always wondered why McDonald’s...
The low-carb craze is a very peculiarly one, mainly because it’s making many people fatter instead thinner. What people don’t know or tend to...